ZERO WASTE CHALLENGE
Amity Tours Challenge to become a
Zero Waste Company
As a company offering responsible tourism in the Lake & Volcano District, Atacama Desert and Patagonia of Chile since 2003, we decided to take a new challenge towards becoming a Zero Waste Company. As a result, we are implementing several new measures:
REDUCE, REUSE, RECYCLE AND MUCH MORE.
We are measuring all our waste generated during our trips, improving the waste management each day and reaching a Zero Waste Operation by 2020/21.
In order to prevent the production of waste, we have partnered up with local & organic food suppliers. This allows us to buy in bulk. Thus, it avoids the use of disposable plastics but also fuel the local economy.
We donate all of the remaining reusable water bottles after each operations’ season. In 2019, approximately 450 were donated to local sport clubs. Moreover, we highly encourage our clients to bring their own water bottles.
At our main office we did install a recycling point where we separate Plastics, Cans, Glasses, Paper/Carton and of course all the organic waste generated at our office. During the trips our guides and drivers set up an dismountable recycling point where clients and staff can dispose the residues to be collected at the hotels visiting during the trip. In addition, we separate and collect the organic matter to be transformed into compost. This compost will be used for our vegetables garden located at Amity Headquarter.
We are encouraging our local partners to join the Zero Waste Challenge. Sustainable practices and waste management are important focuses by electing our accommodations and food suppliers during the trips.
By sharing our experiences and solution with partners and guests we contribute to a global Zero Waste Community.
In addition to the Zero Waste Challenge we started with a Carbon Reduction Plan. Together with scientists and a local Mapuche community we are working on a sustainable solution to offset our (non-avoidable) carbon emissions. Our goal is to reach carbon neutrality in all our operations by the end of 2021 and to contribute environmental education by sharing knowledge to the local community and our clients.